 |
|
|
Mini Pizze
Four mini pizzas (3”), individual toppings: ham,
sausage, Nicoise olives, mushrooms. $6.00
Bresaola
Imported air-cured beef tenderloin, thinly sliced
served with olive oil and lemon juice. $8.85
Mozzarella con Pomodoro (V)
Vine-ripe tomatoes, light pesto dressing. $7.85
Carpaccio di Manzo
Raw beef tenderloin, egg-based dressing, arugula,
and shaved Parmigiano. $9.45
Insalata di Frutti di Mare
Fruit of the sea medley, composed of shrimp,
calamari, scallops and mussels. Served in a spicy
tomato sauce, olive oil and lemon juice. $9.65
Insalata alla MoMo
A classic: butter lettuce, lobster, smoked salmon,
hearts of palm, capers, tossed in olive oil and
lemon juice. $10.45
Cheese Plate (V)
Parmigiano, Smoked Mozzarella, Gruyere,
Gorgonzola. Selections will vary. $7.25
|
|
Insalata Verde (V)
Green leaf lettuce, walnuts, mixed vegetables,
tomatoes, caper dressing. $5.45
Insalata Primavera
Green leaf lettuce, vine-ripe tomatoes, cubed
Fontina cheese, tomato-garlic dressing. $5.45
Insalata di Rucola (V)
Rocket lettuce, baby artichokes, campari tomatoes
pink peppercorns, aged balsamic vinegar and olive
oil. $6.25
Insalata Fantasia
Green leaf lettuce, tomatoes, mixed vegetables,
hearts of palm, artichokes, prosciutto, Gruyere,
walnuts, hard boiled eggs, creamy dressing. $7.85 Large $10.85 Add Chicken $2.00
|
|
Orecchiette alla Rucola (V)
Tomato sauce with cooked arugula, olive oil, and Pecorino Romano. $10.65 Add Anchovies $1.00
Penne al Basilico (V)
A light dish: raw tomatoes, fresh basil, garlic, salted
Ricotta, extra virgin olive oil and lemon juice. $11.50 Add Chicken $2.00 Add Shrimp $3.00
Fresh Linguine alla Puttanesca
Tomato sauce with Nicoise olives, capers, onions, red
pepper, garlic, olive oil, a touch of anchovies. $13.50 Add Chicken $2.00 Add Shrimp $3.00
Maccheroni alla Vesuviana (V)
Baked with pear tomatoes, fresh Mozzarella, garlic,
basil, Pecorino, red pepper. $14.55
Capelli d’Angelo with Asparagus
Angel hair in cream sauce with prosciutto. $14.85
Fettuccine alla Santalloro
Spicy and plain egg noodles, chicken breast, spinach,
cream sauce. $14.75
Shells a Modo Mio
Hearty pink sauce with, chicken, pork, salame,
Ricotta, and aged Fontina cheese. $14.85
Spinach Tortelli
Homemade, filled with spinach, Ricotta cheese and
pancetta. In a cream sauce accompanied by tomato
sauce. $14.85
Gnocchi alla Salsiccia
Homemade potato dumplings, tomato-meat sauce
with Italian spices. $14.85
Ravioli di Carne
Homemade, stuffed with meats, served in creamy
mushroom sauce. $14.85
Shells ai Quattro Formaggi (V)
Thumb-sized shells in a cream sauce with imported
cheeses: Fontina, Gruyere, Gorgonzola, Parmigiano. $14.65 Add Chicken, Pancetta or Prosciutto $2.00
Rotolo Verde
Homemade spinach and pasta roll, cut into medallions and baked with Mascarpone and Gruyere cheese. Served with a side of tomato sauce. $15.25
Capelli d'Angelo alla MoMo
Pink cream sauce, shrimp, smoked salmon, Marsala
wine, chili peppers. $15.75
|
|
Meat Lasagna
Layers of homemade pasta with beef, pork, mushrooms, Parmigiano and Mozzarella. Choose mild or spicy. $13.85
Eggplant Lasagna (V)
Grilled eggplant, tomato sauce and Mozzarella cheese. $11.50
|
|
Pizza Margherita (V)
Tomato sauce, Mozzarella, basil. 8” - $8.75 12” - $11.75 Fresh Mozzarella $3.00
Pizza Pugliese (V)
Tomato sauce, Nicoise olives, capers, garlic and red pepper. 8” - $8.75 12” - $11.75
Pizza or Calzone Genovese (V)
Tomato sauce, Mozzarella and pesto. 8” - $8.75 12” - $11.75
Pizza alla Rucola(V)
Tomato sauce, Mozzarella, bell peppers, Pecorino. 8” - $9.75 12” - $12.75
Pizza or Calzone Boscaiola
Tomato sauce, Mozzarella, ham, mushrooms. 8” - $9.25 12” - $12.25
Pizza ai Quattro Formaggi (V)
Mozzarella, Fontina, Parmigiano, and Gorgonzola. 8” - $9.25 12” - $12.25
Pizza or Calzone Spinaccina (V)
Tomato sauce, Mozzarella, spinach, Ricotta. 8” - $9.75 12” - $12.75
Pizza or Calzone Capricciosa
Tomato sauce, Mozzarella, ham, Nicoise olives, artichoke hearts, mushrooms. 8” - $9.75 12” - $12.75
Pizza or Calzone con Salsiccia
Tomato sauce, Mozzarella, and mild homemade
sausage. 8” - $9.75 12” - $12.75
Pizza ai Frutti di Mare
Tomato sauce, shrimp, calamari, scallops, mussels, garlic, chili. 8” - $9.75 12” - $12.85
|
|
Chicken alla Marchigiana
Sauteed egg-battered chicken breast, brandy cream sauce, prosciutto crudo, on a bed of cooked spinach. $16.25
Salmon al Cartoccio
Norwegian salmon baked in a pouch with mushrooms, onions, celery, egg yolks and cream. $18.85
Veal alla Pizzaiola
Two patties baked with tomatoes, olives, capers, Mozzarella, onions, just a hint of anchovies. $17.85
|
|
Cream Peas with Prosciutto $3.00
Handmade Spinach Gnocchi $5.00
Cream Lemon Artichokes $4.00
Side Salad House Dressing $3.00
|
|
Fettuccine with Cream $6.00
Gnocchi with Tomato Meat Sauce $6.00
Penne with Tomato Sauce (V) $6.00
Meat Ravioli with Cream $6.00
Mini Cheese Pizzas (V) $6.00
|
|
Iced Tea $1.75
Momo’s Sweet Tea $2.75
Italian Lemon Soda $2.50
Italian Orange Soda $2.50
San Pellegrino Sparkling Water 500ml $3.50
Panna Still Mineral Water 500ml $3.50
Gale’s RootBeer $2.50
Coca-Cola $1.50
Dr. Pepper $1.50
Sprite $1.50
BYOB Fee $3.85
|
|
Espresso $2.50
Cappuccino $3.50
Darjeeling Black Tea $2.50
Herbal Tea $2.50
Dark-Roast Coffee $1.75
|
|
Tiramisu’
Lady Fingers, Mascarpone cheese, coffee. $6.00
Panna Cotta
Luxuriously creamy pudding. $6.00
Zabaione
Creamy egg custard with Marsala wine, strawberries and whipped cream. $6.00
Amarenata
Vanilla ice-cream with Italian black cherries in syrup, whipped cream. $5.00
Sciuscia’
Chocolate ice-cream with homemade egg-liqueur, crushed Amaretto cookies and whipped cream.
$5.00
Affogato
Vanilla ice-cream “drowned” in espresso, and coffee liqueur. $5.00
|
|
Farfalline al Salmone
Bow-tie pasta and smoked salmon in cream
sauce with peas. $10.50
Tagliatelle con Pancetta
Homemade egg-noodles with tomato sauce
and bacon. $9.75
Linguine con Vongole
Tomato sauce with baby clams. $9.75
Penne all’Arrabbiata (V)
Spicy tomato sauce with garlic and parsley. $8.50
|
|
Pappa di Pomodoro
Tomato soup made with chicken broth and cream. Served with croutons and a touch of pesto. $5.50
Risotto ai Quattro Formaggi
Carnaroli rice cooked with chicken broth
with four cheeses and peas. $15.85
Scaloppine di Vitello al Marsala
A popular classic: veal eye of round scaloppine, cooked with Marsala wine and veal broth reduction. Accompanied by a side of your choice. $18.85
Tagliatelle di Asparagi
Homemade stuffed pasta filled with asparagus, Gruyere cheese and Speck bacon, served in browned butter with sage. $15.85
Risotto all’Aragosta
One of our most popular risottos: Carnaroli
rice cooked in chicken broth and served with
lobster and prosciutto crudo. $17.75
Ris in Cagnon
A wedding dish from Northern Italy: boiled
Carnaroli rice with imported cheeses and
served with veal rolls and a sinfully creamy
mushroom sauce. $17.50
 |
|
|
|
(V) Is for vegetarian
Ask about gluten-free options
Reservations accepted
